Mixed Berry & Yoghurt Granola Bar

ingredients
2 cups rolled oats 240 g 8.5 oz
¼ cup finely shredded coconut 19 g 0.7 oz
2  2½  Tbsp macadamia nut meal 12 g 0.4 oz
2  2½  Tbsp chia seeds 24 g 0.8 oz
1 egg white 40 g 1.4 oz
2  2½  Tbsp peanut oil 36 g 1.3 oz
¼ cup pure maple syrup 84 g 3 oz
Mixed berries 150 g 5.3 oz
Plain greek/natural yoghurt 200 g 7.1 oz
White chocolate melts, melted 50 g 1.8 oz

Method

1. Preheat oven to 180°C/356°F. Line a 16 x 26cm slice pan with baking paper.

2. Combine all ingredients in a large mixing bowl.

3. Press mixture into pan.

4. Bake for 30 minutes or until golden.

5. Drizzle with melted white chocolate and cut into slices to serve.

Nutrition Information (per serve)
Energy	748 Kj / 179 cal
Protein	3.90g
Carbohydrates	18.50g
Sugar	6.40g
Total Fat	9.50g
Saturated Fat	3.20g
Fibre	2.80g